Fours frais en plateau

UGS : 120 Catégories : Buffets réception cocktail, Côté Salé

Description

Description

assortiments de fours frais, grand ou petit plateau, sélection: caroline chocolat et café, choux kirsch, tartelette fraise et framboise, savarin, mousse chocolat noir, opéra chocolat et praliné, macaron royal myrtille…

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Fours frais en plateau

Description

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